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Fun Fruit Pizza

Friday, May 16, 2014
Sugar cookie dough makes a fun foundation for this fantastic fruit pizza. The tender crust complements the sweetened cream cheese and colorful toppings. This was a fun dessert to make.



              Cookie dough:
  • 2 3/4 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1 cup butter, softened
  • 1 1/2 cups white sugar
  • 1 egg
  • 1 teaspoon vanilla extract
Fruits and cream



Mix butter with sugar.
Add egg and vanilla. Mix well.
Add flour, mix.
Roll on floured  parchment paper.
Bake it on the same parchment paper.
Bake on 350F about 10 -15 min.





Cream:
  • 1 (8 ounce) package cream cheese (softened)
  • 1/3 cup powder sugar
  • 8 oz whipped topping (desrost in room temp for 1 hr)
  • 1/2 teaspoon vanilla extract

Whip cream cheese until smooth add powder sugar mix. Add cool whip, mix.
Spread cream on the cooled cookie.
Slice fruits.
Decorate any way you like it. 
           Enjoy:)


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